Agave montana

Accession Count: 1
Common Name: mountain agave
Family Name: Asparagaceae
Botanical Name: Agave montana
Synonyms:
Family Synonyms: Agavaceae
Sub Species:
Variety:
Forma:
Cultivar:
Characteristics:
Agave montana is a slow growing perennial succulent that develops the form of an asymmetrical artichoke. Solitary rosettes are developed, each possessing fleshy, broad, brilliant leaves. Along the leaf margins occur reddish teeth and brown spines, while each leaf possesses a stout terminal spine. As mountain agave grow, the previous outer leaf-bud will leave an imprint on the newly developing leaf, eventually creating a thorny marginal pattern. Finally, after 10 years, mature plants will develop an asparagus stem that reaches up to 12 feet in height. The stems produce 20-30 lateral branches that support the inflorescence - bright yellow flowers clustering at branch apices.
Compound: Aga mon
Geographic Origin: Northeast Mexico
Ecozone Origin: Nearctic
Biome Origin:
Natural History:
However, the substrate must be well-draining - it is recommended to mix gravel with cactus or succulent soil to supplement drainage. Although not required, the best growth will occur when grown in a habit of rich organic soil, with the base covered in pine needles. At the same time, plants should be provided with full sun to encourage growth, but partial shade is necessary on hot summer days. The natural habitat of Agave montana is within the Mexican states of Tamaulipas, Nuevo León, and Querétaro in altitudes up to 9,000 feet.
The species was first named in 1996 by José Ángel Villarreal-Quintanilla, when he included it within Sida 17(1): 191, F. 1996.

Cultivation Notes:
Agave montana is drought tolerant but should be watered regularly when soil is dry -  provide supplemental watering during the growth period in spring and summer.
However, the substrate must be well-draining - it is recommended to mix gravel with cactus or succulent soil to supplement drainage. Although not required, the best growth will occur when grown in a habit of rich organic soil, with the base covered in pine needles. At the same time, plants should be provided with full sun to encourage growth, but partial shade is necessary on hot summer days.
A. montana is more cold tolerant than other species of agave, surviving down to 10°F, USDA hardiness zones 8a to 10b. However, despite possessing cold hardiness, protect Agave montana from extended periods of sub-zero temperatures. 
Unlike other species, Agave montana does not produce any offsets or buds, and will completely disappear after flowering. As such, mountain agave is only propagated through seed, but can be grown easily. Germinate in vitro in gelatin, agar, or other growth mediums, and cover sparsely with soil, as light is required for germination.
Ethnobotany:
A. montana is a popular species in cultivation, being deer resistant and attracting both hummingbirds and bees when flowering.
Although no medicinal or culinary uses are known, mountain agave was found to be very effective at inhibiting pathogenic fungi such as Macrophomina phaseolina and Alternaria porii, and has potential as a bio-fungicide of crop pathogens. 

Height: 0 - 5 feet
Width: 0 - 5 feet
Growth Rate: Moderate Growing
Grow Season: Spring
Flower Season: ForeSummer
Color: Yellow
Function: Accent
Spread: Spreading
Allergen: Non-allergenic
Invasive: Benign
Toxicity: Benign
Hardy: Hardy
Water Use: Low water Use
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Agave montana